GEMEF CRAC RIZ - the Name says it all
… Our principal, the French Cereals Specialist
GEMEF is a
traditional as well as innovative Supplier.
… Since we can offer to our customers a range of more than
25 different CRAC RIZ products , there will be for sure the
suitable Article for YOUR Production, too.
… And if not… GEMEF will be pleased to create a New, Customized
CRAC RIZ Product , according to Your Needs.
Recommended For Biscuits :
CRAC RIZ MICRO, 1002 >>brings a
Lot of Volume to the Biscuit and a Very Pleasant Crunchiness
513 , 511 or STANDARD >>Toppings on dry biscuits , sticked
with Egg or Syrup
Best For Chocolate :
427 , 549 , 817 , 1019 >> gives
a Very Crunchy Effect and Lighter Calories to Chocolate/Wafer
Bars MICRO >> for Fatty Fillings, replaces Nut Splits
with Less Calories and More , Long Lasting Crunch 969 >>
Favorites For Ice Cream:
MICRO , 625 MIX , 937 >> used for
the Chocolate Coating to reach a Crunchy , Light Taste, different
from Nut Splits C266 or C462 >> inside the Ice Cream
or on Toppings to offer a Surprisingly Crunch Event to the
Please let us have your sample request.